Posts tagged turkey meatballs

Pasta with Turkey Meatballs and Roasted Vegetables 

Want an easy, cheap and filling meal for your family? Look no further. 


For the vegetables:

  • 3 medium zucchini, cut into half moons
  • 2 large red bell peppers, sliced into 1 inch strips
  • 1 medium onion, sliced into half moons
  • 1 tablespoon olive oil 
  • 1/2 teaspoon salt

For the meatballs:

  • 1 pound ground turkey
  • 1 large egg
  • 2 tablespoons mayonnaise 
  • 1/2 cup plain bread crumbs
  • 1 teaspoon Italian Seasoning
  • 1/2 teaspoon salt
  • 1/ teaspoon ground black pepper

For the pasta:

  • 1 pound of small/medium shaped pasta (example: rotini)
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1/4 cup chopped fresh parsley


  1. Preheat oven to 425 degrees. Line two baking sheet pans with aluminum foil. 
  2. Mix the vegetables with olive oil and salt. Spread evenly on one baking sheet pan. Roast for 30 minutes in the oven. 
  3. While the vegetables are roasting, mix all ingredients together for the meatballs. 
  4. With wet hands, roll into 1-inch meatballs and place on the second baking sheet, about 1/2-inch apart.
  5. Bake the meatballs for 20 minutes. You can bake them alongside the vegetables. 
  6. While the meatballs bake, cook pasta according to instructions on the package. 
  7. Drain pasta. Mix pasta with meatballs and vegetables. Add in olive oil, lemon juice and parsley. Mix and serve. 

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