I love Bundt cakes. I own several different Bundt cake pans. I love the ones by Nordic Ware. They bake beautifully.
Why do I love Bundt cakes? They’re simple and elegant all at the same time. It’s also no secret that I love anything lemon. It is a bit difficult to find a lemon based recipe that has a good balance between the sweet and the tart of a lemon. This one here, my friends, is perfection in a pan. Sweet, sticky, a bit tart and a bite of happiness.
Lemon + Bundt cake pan = sunshine in a Bundt pan. And it was exactly what I needed the other day when the weather was wet and gloomy.
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