Capellini Caprese

Capellini-Caprese This particular recipe is from Kraft’s Easy and Delicious issue.  Super easy to make!!


  • 1/2 lb spaghetti, uncooked
  • 1/2 cup Kraft Tuscan House Italian Dressing
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 3 cups halved grape or cherry tomatoes
  • 1 cup shredded mozzarella cheese
  • 1/3 cup fresh basil, finely sliced


  1. Cook pasta as directed on package
  2. Meanwhile, heat dressing in large skilled on medium-high heat. Add onions and garlic; cook and stir 2 mins. Add tomatoes; cook 5 minutes or until heated through, stirring occasionally.
  3. Drain pasta. Add to tomato mixture; mix lightly. Sprinkle with cheese and basil.

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